GOOD NEWS! Jude's Kitchen: Celebrating B.C.'s Seasons of Abundance
has been nominated for a Taste Canada food writing award for food books
published in 2011, in the Regional/Cultural category.
This competition has evolved from the former Cuisine Canada
Canadian Culinary Book Awards. Although this is the first year of the
Taste Canada awards, it's the 15th year overall for these awards.
A shortlist of award winners will be announced in August,
and the winner November 5.
